Carl Bauer named IU distinguished professor
Congratulations to Carl Bauer, who was promoted by the IU Board of Trustees to distinguished professor.
Adam Zlotnick named AAAS fellow
Adam Zlotnick was among five IU faculty members to be named fellows of the American Association for the Advancement of Science.
IU virologists interviewed on "The Capsid Club."
Tuli Mukhopadhyay, John Patton, and Adam Zlotnick were interviewed for a virology episode.
Erkin Kuru selected as a winner of the University Graduate School Distinguished Ph.D. Dissertation Award
Congratulations to Erkin Kuru, whose dissertation “Fresh Approaches for Decorating Peptidoglycan Cell Walls Advance Fundamental Knowledge about Bacterial Growth" has been selected as a winner of the University Graduate School Distinguished Ph.D. Dissertation Award for 2017 in the Biological Sciences category.
Assistant Professor Jonathan Schlebach awarded a Herb Tabor Award
Assistant Professor Jonathan Schlebach was awarded a Herb Tabor Award which is a young investigator award from the Journal of Biological Chemistry.
Adam Zlotnick was recently elected as a Fellow in the American Academy of Microbiology
Congratulations to Adam Zlotnick who was recently elected as a Fellow in the American Academy of Microbiology.
Craig Pikaard elected to the National Academy of Sciences
Congratulations to Craig Pikaard for his election to the National Academy of Sciences! This is one to the top honorary scientific societies worldwide. Craig was also recently reappointment as an HHMI investigator. These honors are a real testament to the high impact of the scientific research that his laboratory has accomplished. Craig’s election, along with IU current NAS members, also highlights the high quality of research that is performed on this campus.
IU biochemist finds solution to 'terminal acid shock' in craft brewers' sour beer production
Indiana University researchers have found that conditions common in the production of certain types of craft beers can inhibit the successful production of these brews, risking a growing segment of an industry whose economic impact was recently estimated at $55 billion.
The College of Arts